Blog

  • Eataly an example of Italian business

    Mix the high quality of Italian ingredients, an elegant location, the Oscar Farinetti’s business skills and you will get “EATALY”.

  • Tekné Italia presents the new "green" models

    TeknéItalia is near to the ideal of Smart City. We believe that the urban environment have to be designed to combat the ills exuded by large cities

  • Happy birthday Vespa!

    This year the famous Vespa Piaggio celebrates seventy years. We would tell more about this special vehicle

  • Don Cola and Don Peppino: the Italian charming

    Don Cola and Don Peppino are two of our more requested models. They are two food trucks small and versatile

  • Street food business is a growing business

    At this time the street food and food trucker is a rapidly growing business, according Coldiretti’s reports.

  • Discover our resellers and the exhibitions

    Thanks our resellers the TeknéItalia’s products are available in every part of the World. Here you can discover where our resellers are.

  • Procopio rewarded at Foodservice Show in NYC

    From 6th to 8th of March we were at International Restaurant & Foodservice Show in New York.

  • Donna Hay and Gelato Messina together

    Our products are appreciated all over the World and we are very proud of this.

  • Everybody wants to have an Ape Car.

    Absolutely, it’s the Ape Car the future of street food and moving business. And our Don Peppino was the protagonist

  • Sunday at Sigep is meant satisfaction.

    Satisfaction is what Francesco Ozzimo, pastry chef of Il Gelato di Oz, has felt yesterday when he won the Fabbri 1905’s contest: “Gelato 100 e lode”.

  • Passion and fun at #Sigep2016

    The second day at #Sigep2016 is starting and before we would tell you something about yesterday.

  • Today is the great day: it's starting #SIGEP2016

    Today starts #SIGEP2016 and we will be here! We are ready and proud for news that we will show you.